Why to choose Arohul Soya Health?
Nutritional Value
AROHUL RICE are less processed and retains more of its natural nutrients.
Health Benefits
AROHUL RICE have a lower glycemic index, which can help manage blood sugar levels more effectively.
Taste and Texture
AROHUL RICE has a better texture, whether you prefer fluffy, sticky, or separate grains. This can enhance the overall eating experience.
DID YOU KNOW?
AROHUL RICE contain higher levels of antioxidants such as anthocyanins. These antioxidants help combat oxidative stress, which can protect brain cells from damage and support overall cognitive function.
FAQs
Many rice varieties are suitable for various dietary restrictions. For instance, they are generally gluten-free and can be included in gluten-free diets. However, individuals with specific dietary needs should check for any additional ingredients or processing methods that might affect their suitability.
It is less processed, retaining more of its natural nutrients and flavors. Additionally, It comes from more sustainable and ethical farming practices.
Arohul rice comes from farms that use sustainable and ethical practices, such as reduced use of pesticides, better water management, and fair labor practices. Choosing this can support these environmentally friendly and socially responsible farming methods
Explore The Healthful Nutty Goodness
Here’s how we use the traditional extraction method of kolhu-pressing that preserves nutrients and aroma, ensuring every drop is nature's best